{"id":32866,"date":"2019-01-30T06:00:25","date_gmt":"2019-01-30T11:00:25","guid":{"rendered":"https:\/\/thecakeblog.com\/?p=32866"},"modified":"2022-02-08T11:40:17","modified_gmt":"2022-02-08T16:40:17","slug":"xoxo-valentines-day-cake","status":"publish","type":"post","link":"https:\/\/thecakeblog.com\/2019\/01\/xoxo-valentines-day-cake.html","title":{"rendered":"XOXO Valentine&#8217;s Day Cake"},"content":{"rendered":"<p style=\"text-align: center;\">XOXO Valentine&#8217;s Day Cake &#8211; how to make a pink striped buttercream cake decorated with chocolate lips, hearts and an XOXO topper.\u00a0 A fun valentine idea full of hugs and kisses by our contributors, Mary and Brenda Maher of\u00a0<a title=\"Cakegirls, Mary &amp; Brenda Maher\" href=\"https:\/\/thecakeblog.com\/about\/cakegirls\" rel=\"\">Cakegirls<\/a>.<\/p>\n<div style=\"display: none;\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-32900\" src=\"https:\/\/thecakeblog.com\/wp-content\/uploads\/2019\/01\/xoxo-valentines-cake-pvp.jpg\" alt=\"XOXO Valentine's Day Cake - how to make a pink ombre striped cake decorated with chocolate lips, hearts and an XOXO topper | by Cakegirls for TheCakeBlog.com\" width=\"600\" height=\"1260\" srcset=\"https:\/\/thecakeblog.com\/wp-content\/uploads\/2019\/01\/xoxo-valentines-cake-pvp.jpg 600w, https:\/\/thecakeblog.com\/wp-content\/uploads\/2019\/01\/xoxo-valentines-cake-pvp-286x600.jpg 286w, https:\/\/thecakeblog.com\/wp-content\/uploads\/2019\/01\/xoxo-valentines-cake-pvp-429x900.jpg 429w\" sizes=\"auto, (max-width: 600px) 100vw, 600px\" \/><\/div>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-32887\" src=\"https:\/\/thecakeblog.com\/wp-content\/uploads\/2019\/01\/xoxo-valentines-cake-intro.jpg\" alt=\"XOXO Valentine's Day Cake - how to make a pink ombre striped cake decorated with chocolate lips, hearts and an XOXO topper | by Cakegirls for TheCakeBlog.com\" width=\"600\" height=\"930\" srcset=\"https:\/\/thecakeblog.com\/wp-content\/uploads\/2019\/01\/xoxo-valentines-cake-intro.jpg 600w, https:\/\/thecakeblog.com\/wp-content\/uploads\/2019\/01\/xoxo-valentines-cake-intro-387x600.jpg 387w, https:\/\/thecakeblog.com\/wp-content\/uploads\/2019\/01\/xoxo-valentines-cake-intro-581x900.jpg 581w\" sizes=\"auto, (max-width: 600px) 100vw, 600px\" \/><\/p>\n<p>I know that Valentine&#8217;s Day is typically filled with romance and is a chance to show your affection to that one very special person that makes your life so complete. Well, I get that. And, yes, I adore my husband. But I have so many people in my life that love me and that I adore that, this year, I&#8217;m making a cake that&#8217;s a bit bigger than dessert for two. This pretty little cake design is iced in pink ombre buttercream and topped with chocolate X&#8217;s and O&#8217;s. It&#8217;s sprinkled with kissy lip and heart decorations all over the sides and filled with layers of red velvet. I&#8217;m going to share this with my kids and some friends and my husband as well because this dessert most definitely serves more than two.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-32884\" src=\"https:\/\/thecakeblog.com\/wp-content\/uploads\/2019\/01\/xoxo-valentines-cake-1.jpg\" alt=\"XOXO Valentine's Day Cake - how to make a pink ombre striped cake decorated with chocolate lips, hearts and an XOXO topper | by Cakegirls for TheCakeBlog.com\" width=\"600\" height=\"930\" srcset=\"https:\/\/thecakeblog.com\/wp-content\/uploads\/2019\/01\/xoxo-valentines-cake-1.jpg 600w, https:\/\/thecakeblog.com\/wp-content\/uploads\/2019\/01\/xoxo-valentines-cake-1-387x600.jpg 387w, https:\/\/thecakeblog.com\/wp-content\/uploads\/2019\/01\/xoxo-valentines-cake-1-581x900.jpg 581w\" sizes=\"auto, (max-width: 600px) 100vw, 600px\" \/><\/p>\n<p>The striped buttercream technique can be done in both a Swiss meringue icing or an American style buttercream &#8212; we went with a <a href=\"https:\/\/thecakeblog.com\/basic-buttercream-icing\"><strong>basic crusting buttercream<\/strong><\/a>. \u00a0Although it&#8217;s not a must, we feel like <strong><a href=\"https:\/\/thecakeblog.com\/2017\/01\/red-velvet-cupcakes.html\">red velvet cake<\/a><\/strong> is the way to go for cake flavor. If red velvet is not your cake of choice, then we recommend a <a href=\"https:\/\/thecakeblog.com\/2017\/02\/chocolate-truffle-cake.html\"><strong>rich chocolate cake<\/strong><\/a> as a great alternative.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-32886\" src=\"https:\/\/thecakeblog.com\/wp-content\/uploads\/2019\/01\/xoxo-valentines-cake-3.jpg\" alt=\"XOXO Valentine's Day Cake - how to make a pink ombre striped cake decorated with chocolate lips, hearts and an XOXO topper | by Cakegirls for TheCakeBlog.com\" width=\"600\" height=\"480\" srcset=\"https:\/\/thecakeblog.com\/wp-content\/uploads\/2019\/01\/xoxo-valentines-cake-3.jpg 600w, https:\/\/thecakeblog.com\/wp-content\/uploads\/2019\/01\/xoxo-valentines-cake-3-400x320.jpg 400w\" sizes=\"auto, (max-width: 600px) 100vw, 600px\" \/><\/p>\n<p><strong>XOXO VALENTINE&#8217;S DAY CAKE<\/strong><br \/>\na tutorial by\u00a0<a href=\"https:\/\/thecakeblog.com\/about\/cakegirls\">Cakegirls<\/a><\/p>\n<p>Supplies:<\/p>\n<ul>\n<li>6&#8243; Round Layer Cake<\/li>\n<li>Buttercream<\/li>\n<li><strong><a href=\"https:\/\/thecakegirls.com\/3-4-oz-deep-pink-gel-paste-cake-decorating-food-coloring.html\" target=\"_blank\" rel=\"nofollow noopener noreferrer\">Pink Gel Paste<\/a><\/strong><\/li>\n<li><strong><a href=\"https:\/\/thecakegirls.com\/red-candy-coating-melts-disks.html\" target=\"_blank\" rel=\"nofollow noopener noreferrer\">Red Candy Coating<\/a><\/strong><\/li>\n<li><strong><a href=\"https:\/\/thecakegirls.com\/light-pink-candy-melts-coating-disks.html\" target=\"_blank\" rel=\"nofollow noopener noreferrer\">Pink Candy Coating<\/a><\/strong><\/li>\n<li><strong><a href=\"https:\/\/thecakegirls.com\/alphabet-letter-sucker-lollipop-u-v-w-x-chocolate-candy-mold.html\" target=\"_blank\" rel=\"nofollow noopener noreferrer\">X Shaped Sucker Mold<\/a><\/strong><\/li>\n<li><strong><a href=\"https:\/\/thecakegirls.com\/alphabet-letter-sucker-lollipop-m-n-o-p-chocolate-candy-mold.html\" target=\"_blank\" rel=\"nofollow noopener noreferrer\">O Shaped Sucker Mold<\/a><\/strong><\/li>\n<li><a href=\"https:\/\/thecakegirls.com\/mini-lips-kisses-chocolate-candy-molds.html\" target=\"_blank\" rel=\"nofollow noopener noreferrer\"><strong>Mini Lips Mold<\/strong><\/a><\/li>\n<li><strong><a href=\"https:\/\/thecakegirls.com\/edible-heart-confetti-sprinkles.html\" target=\"_blank\" rel=\"nofollow noopener noreferrer\">Large Heart Sprinkles<\/a><\/strong><\/li>\n<li><a href=\"https:\/\/thecakegirls.com\/sucker-sticks-4-5-x-5-32-set-of-50.html\" target=\"_blank\" rel=\"nofollow noopener noreferrer\"><strong>Sucker Sticks<\/strong><\/a><\/li>\n<\/ul>\n<h6><strong>STEP ONE: FROST YOUR CAKE IN OMBRE BUTTERCREAM STRIPES<\/strong><\/h6>\n<p>Make a batch of your\u00a0favorite buttercream frosting. Either a meringue based buttercream or a <strong><a href=\"https:\/\/thecakeblog.com\/basic-buttercream-icing\">basic crusting buttercream<\/a><\/strong> will work. Divide frosting\u00a0into three portions and tint to your desired colors. We chose dark pink, light pink and white.\u00a0Place each color in a piping bag. Trim the bag so that the opening is about 1\/2&#8243; wide. You can also fit the bag with large open piping tips.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-32870\" src=\"https:\/\/thecakeblog.com\/wp-content\/uploads\/2019\/01\/xoxo-valentines-cake-step-1.jpg\" alt=\"XOXO Valentine's Day Cake - how to make a pink ombre striped cake decorated with chocolate lips, hearts and an XOXO topper | by Cakegirls for TheCakeBlog.com\" width=\"600\" height=\"480\" srcset=\"https:\/\/thecakeblog.com\/wp-content\/uploads\/2019\/01\/xoxo-valentines-cake-step-1.jpg 600w, https:\/\/thecakeblog.com\/wp-content\/uploads\/2019\/01\/xoxo-valentines-cake-step-1-400x320.jpg 400w\" sizes=\"auto, (max-width: 600px) 100vw, 600px\" \/><\/p>\n<p>Assemble your cake by stacking the cake layers, filling with buttercream between each layer. Coat exterior with a thin layer of frosting to lock in the crumbs.\u00a0 Refrigerate 10 minutes or until firm.\u00a0Next, use your icing bags to pipe rings around the cake starting with the darkest color on the bottom. Then fill the top of your cake in with the lightest color (in this case, white).<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-32871\" src=\"https:\/\/thecakeblog.com\/wp-content\/uploads\/2019\/01\/xoxo-valentines-cake-step-2.jpg\" alt=\"XOXO Valentine's Day Cake - how to make a pink ombre striped cake decorated with chocolate lips, hearts and an XOXO topper | by Cakegirls for TheCakeBlog.com\" width=\"600\" height=\"480\" srcset=\"https:\/\/thecakeblog.com\/wp-content\/uploads\/2019\/01\/xoxo-valentines-cake-step-2.jpg 600w, https:\/\/thecakeblog.com\/wp-content\/uploads\/2019\/01\/xoxo-valentines-cake-step-2-400x320.jpg 400w\" sizes=\"auto, (max-width: 600px) 100vw, 600px\" \/><\/p>\n<p>Use a spatula to swipe around the cake, making the sides flat as you go. You will be removing excess buttercream along with making the sides smooth. Be sure to\u00a0clean\u00a0off any excess that your spatula is picking after every swipe so that your spatula stays clean.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-32872\" src=\"https:\/\/thecakeblog.com\/wp-content\/uploads\/2019\/01\/xoxo-valentines-cake-step-3.jpg\" alt=\"XOXO Valentine's Day Cake - how to make a pink ombre striped cake decorated with chocolate lips, hearts and an XOXO topper | by Cakegirls for TheCakeBlog.com\" width=\"600\" height=\"480\" srcset=\"https:\/\/thecakeblog.com\/wp-content\/uploads\/2019\/01\/xoxo-valentines-cake-step-3.jpg 600w, https:\/\/thecakeblog.com\/wp-content\/uploads\/2019\/01\/xoxo-valentines-cake-step-3-400x320.jpg 400w\" sizes=\"auto, (max-width: 600px) 100vw, 600px\" \/><\/p>\n<p>Once your cake is sufficiently &#8220;drum shaped&#8221;, heat your metal spatula\u00a0or icing blade\u00a0under very, very hot water and then dry it completely. Lightly smooth the sides of your cake, like you did previously, but this time try not remove any excess buttercream. Once again, keep your spatula clean in between swipes and keep reheating\/drying it off as necessary. Smooth the top using the same technique. To see this technique in more detail, check out our <a href=\"https:\/\/thecakeblog.com\/2017\/05\/striped-buttercream-cake.html\"><strong>striped buttercream tutorial.<\/strong><\/a><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-32873\" src=\"https:\/\/thecakeblog.com\/wp-content\/uploads\/2019\/01\/xoxo-valentines-cake-step-4.jpg\" alt=\"XOXO Valentine's Day Cake - how to make a pink ombre striped cake decorated with chocolate lips, hearts and an XOXO topper | by Cakegirls for TheCakeBlog.com\" width=\"600\" height=\"480\" srcset=\"https:\/\/thecakeblog.com\/wp-content\/uploads\/2019\/01\/xoxo-valentines-cake-step-4.jpg 600w, https:\/\/thecakeblog.com\/wp-content\/uploads\/2019\/01\/xoxo-valentines-cake-step-4-400x320.jpg 400w\" sizes=\"auto, (max-width: 600px) 100vw, 600px\" \/><\/p>\n<h6><strong>STEP 2: CREATE THE CHOCOLATE MOLDED DECORATIONS<\/strong><\/h6>\n<p>In two microwave safe bowls, place red and pink candy coating wafers. Melt them on half power in the microwave, stirring frequently, until melted. Do not overheat them or they could burn. Place each color in it&#8217;s own disposable piping bag and snip the opening about 1\/2&#8243; from the end. You can always snip it a bit more once you are filling your mold if the chocolate is coming out too slowly.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-32874\" src=\"https:\/\/thecakeblog.com\/wp-content\/uploads\/2019\/01\/xoxo-valentines-cake-step-5.jpg\" alt=\"XOXO Valentine's Day Cake - how to make a pink ombre striped cake decorated with chocolate lips, hearts and an XOXO topper | by Cakegirls for TheCakeBlog.com\" width=\"600\" height=\"480\" srcset=\"https:\/\/thecakeblog.com\/wp-content\/uploads\/2019\/01\/xoxo-valentines-cake-step-5.jpg 600w, https:\/\/thecakeblog.com\/wp-content\/uploads\/2019\/01\/xoxo-valentines-cake-step-5-400x320.jpg 400w\" sizes=\"auto, (max-width: 600px) 100vw, 600px\" \/><\/p>\n<p>Pipe melted coating into the mini lips chocolate mold, making some pink and some red. To keep the lips thinner, don&#8217;t fill the cavities all the way to the top. Tap the mold on the counter a few times to settle the coating and place in the freezer for 15 minutes to chill. Flip the mold onto the counter and pop out the lips.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-32875\" src=\"https:\/\/thecakeblog.com\/wp-content\/uploads\/2019\/01\/xoxo-valentines-cake-step-6.jpg\" alt=\"XOXO Valentine's Day Cake - how to make a pink ombre striped cake decorated with chocolate lips, hearts and an XOXO topper | by Cakegirls for TheCakeBlog.com\" width=\"600\" height=\"480\" srcset=\"https:\/\/thecakeblog.com\/wp-content\/uploads\/2019\/01\/xoxo-valentines-cake-step-6.jpg 600w, https:\/\/thecakeblog.com\/wp-content\/uploads\/2019\/01\/xoxo-valentines-cake-step-6-400x320.jpg 400w\" sizes=\"auto, (max-width: 600px) 100vw, 600px\" \/><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-32878\" src=\"https:\/\/thecakeblog.com\/wp-content\/uploads\/2019\/01\/xoxo-valentines-cake-step-9.jpg\" alt=\"XOXO Valentine's Day Cake - how to make a pink ombre striped cake decorated with chocolate lips, hearts and an XOXO topper | by Cakegirls for TheCakeBlog.com\" width=\"600\" height=\"480\" srcset=\"https:\/\/thecakeblog.com\/wp-content\/uploads\/2019\/01\/xoxo-valentines-cake-step-9.jpg 600w, https:\/\/thecakeblog.com\/wp-content\/uploads\/2019\/01\/xoxo-valentines-cake-step-9-400x320.jpg 400w\" sizes=\"auto, (max-width: 600px) 100vw, 600px\" \/><\/p>\n<p>If your coating has hardened in the bag, you can microwave it briefly on half power to remelt before continuing.\u00a0Next, to create the X and O toppers, start by piping melted coating in the base of each letter, just filling the letter and not the entire cavity. We made the base of the O&#8217;s pink and the base of the X&#8217;s red.\u00a0Tap the molds and place them in the freezer for 10 minutes.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-32876\" src=\"https:\/\/thecakeblog.com\/wp-content\/uploads\/2019\/01\/xoxo-valentines-cake-step-7.jpg\" alt=\"XOXO Valentine's Day Cake - how to make a pink ombre striped cake decorated with chocolate lips, hearts and an XOXO topper | by Cakegirls for TheCakeBlog.com\" width=\"600\" height=\"480\" srcset=\"https:\/\/thecakeblog.com\/wp-content\/uploads\/2019\/01\/xoxo-valentines-cake-step-7.jpg 600w, https:\/\/thecakeblog.com\/wp-content\/uploads\/2019\/01\/xoxo-valentines-cake-step-7-400x320.jpg 400w\" sizes=\"auto, (max-width: 600px) 100vw, 600px\" \/><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-32877\" src=\"https:\/\/thecakeblog.com\/wp-content\/uploads\/2019\/01\/xoxo-valentines-cake-step-8.jpg\" alt=\"XOXO Valentine's Day Cake - how to make a pink ombre striped cake decorated with chocolate lips, hearts and an XOXO topper | by Cakegirls for TheCakeBlog.com\" width=\"600\" height=\"480\" srcset=\"https:\/\/thecakeblog.com\/wp-content\/uploads\/2019\/01\/xoxo-valentines-cake-step-8.jpg 600w, https:\/\/thecakeblog.com\/wp-content\/uploads\/2019\/01\/xoxo-valentines-cake-step-8-400x320.jpg 400w\" sizes=\"auto, (max-width: 600px) 100vw, 600px\" \/><\/p>\n<p>Once out of the freezer, fill the remainder of the mold with the opposite candy coating color. Tap the mold to settle the coating and then place a sucker stick in the mold. Place back in the freezer for 10 minutes and then pop the letters out of the mold.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-32879\" src=\"https:\/\/thecakeblog.com\/wp-content\/uploads\/2019\/01\/xoxo-valentines-cake-step-10.jpg\" alt=\"XOXO Valentine's Day Cake - how to make a pink ombre striped cake decorated with chocolate lips, hearts and an XOXO topper | by Cakegirls for TheCakeBlog.com\" width=\"600\" height=\"480\" srcset=\"https:\/\/thecakeblog.com\/wp-content\/uploads\/2019\/01\/xoxo-valentines-cake-step-10.jpg 600w, https:\/\/thecakeblog.com\/wp-content\/uploads\/2019\/01\/xoxo-valentines-cake-step-10-400x320.jpg 400w\" sizes=\"auto, (max-width: 600px) 100vw, 600px\" \/><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-32880\" src=\"https:\/\/thecakeblog.com\/wp-content\/uploads\/2019\/01\/xoxo-valentines-cake-step-11.jpg\" alt=\"XOXO Valentine's Day Cake - how to make a pink ombre striped cake decorated with chocolate lips, hearts and an XOXO topper | by Cakegirls for TheCakeBlog.com\" width=\"600\" height=\"480\" srcset=\"https:\/\/thecakeblog.com\/wp-content\/uploads\/2019\/01\/xoxo-valentines-cake-step-11.jpg 600w, https:\/\/thecakeblog.com\/wp-content\/uploads\/2019\/01\/xoxo-valentines-cake-step-11-400x320.jpg 400w\" sizes=\"auto, (max-width: 600px) 100vw, 600px\" \/><\/p>\n<h6><strong>STEP 3: FINISH DECORATING THE CAKE<\/strong><\/h6>\n<p>Insert the finished letter molds into the top of the cake. Pipe a small amount of buttercream on the back of each mini lips in order to help them adhere to the cake. Fill in the rest of the design with heart sprinkles! Now you&#8217;re done!<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-32886\" src=\"https:\/\/thecakeblog.com\/wp-content\/uploads\/2019\/01\/xoxo-valentines-cake-3.jpg\" alt=\"XOXO Valentine's Day Cake - how to make a pink ombre striped cake decorated with chocolate lips, hearts and an XOXO topper | by Cakegirls for TheCakeBlog.com\" width=\"600\" height=\"480\" srcset=\"https:\/\/thecakeblog.com\/wp-content\/uploads\/2019\/01\/xoxo-valentines-cake-3.jpg 600w, https:\/\/thecakeblog.com\/wp-content\/uploads\/2019\/01\/xoxo-valentines-cake-3-400x320.jpg 400w\" sizes=\"auto, (max-width: 600px) 100vw, 600px\" \/><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-32885\" src=\"https:\/\/thecakeblog.com\/wp-content\/uploads\/2019\/01\/xoxo-valentines-cake-2.jpg\" alt=\"XOXO Valentine's Day Cake - how to make a pink ombre striped cake decorated with chocolate lips, hearts and an XOXO topper | by Cakegirls for TheCakeBlog.com\" width=\"600\" height=\"930\" srcset=\"https:\/\/thecakeblog.com\/wp-content\/uploads\/2019\/01\/xoxo-valentines-cake-2.jpg 600w, https:\/\/thecakeblog.com\/wp-content\/uploads\/2019\/01\/xoxo-valentines-cake-2-387x600.jpg 387w, https:\/\/thecakeblog.com\/wp-content\/uploads\/2019\/01\/xoxo-valentines-cake-2-581x900.jpg 581w\" sizes=\"auto, (max-width: 600px) 100vw, 600px\" \/><\/p>\n<hr \/>\n<p>&nbsp;<\/p>\n<h6><strong>MORE VALENTINE&#8217;S DAY CAKE IDEAS:<\/strong><\/h6>\n<ul>\n<li><strong><a href=\"https:\/\/thecakeblog.com\/2018\/02\/watercolor-heart-cake.html\">Buttercream Painted Heart Cake<\/a><\/strong><\/li>\n<li><strong><a href=\"https:\/\/thecakeblog.com\/2017\/01\/chocolate-raspberry-cake.html\" rel=\"\">Chocolate Raspberry Cake<\/a><\/strong><\/li>\n<li><strong><a href=\"https:\/\/thecakeblog.com\/2015\/02\/valentines-heart-candy-box-cake.html\">Valentine&#8217;s Heart Candy Box Cake<\/a><\/strong><\/li>\n<li><strong><a href=\"https:\/\/thecakeblog.com\/2017\/01\/marble-chocolate-hearts.html\">Marble Chocolate Heart Cake<\/a><\/strong><\/li>\n<li><strong><a href=\"https:\/\/thecakeblog.com\/2016\/03\/chocolate-flower-cake.html\">Chocolate Flower Cake<\/a><\/strong><\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>XOXO Valentine&#8217;s Day Cake &#8211; how to make a pink striped buttercream cake decorated with chocolate lips, hearts and an XOXO topper.\u00a0 A fun valentine idea full of hugs and kisses by our contributors, Mary and Brenda Maher of\u00a0Cakegirls. I know that Valentine&#8217;s Day is typically filled with romance and is a chance to show [&hellip;]<\/p>\n","protected":false},"author":13,"featured_media":32889,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_genesis_hide_title":false,"_genesis_hide_breadcrumbs":false,"_genesis_hide_singular_image":false,"_genesis_hide_footer_widgets":false,"_genesis_custom_body_class":"","_genesis_custom_post_class":"","_genesis_layout":"","footnotes":""},"categories":[295,260,90,261,212],"tags":[],"class_list":{"0":"post-32866","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-blog","8":"category-cakegirls","9":"category-diy","10":"category-diy-plus","11":"category-valentines-day","12":"entry"},"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/thecakeblog.com\/wp-json\/wp\/v2\/posts\/32866","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/thecakeblog.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/thecakeblog.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/thecakeblog.com\/wp-json\/wp\/v2\/users\/13"}],"replies":[{"embeddable":true,"href":"https:\/\/thecakeblog.com\/wp-json\/wp\/v2\/comments?post=32866"}],"version-history":[{"count":19,"href":"https:\/\/thecakeblog.com\/wp-json\/wp\/v2\/posts\/32866\/revisions"}],"predecessor-version":[{"id":33879,"href":"https:\/\/thecakeblog.com\/wp-json\/wp\/v2\/posts\/32866\/revisions\/33879"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/thecakeblog.com\/wp-json\/wp\/v2\/media\/32889"}],"wp:attachment":[{"href":"https:\/\/thecakeblog.com\/wp-json\/wp\/v2\/media?parent=32866"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/thecakeblog.com\/wp-json\/wp\/v2\/categories?post=32866"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/thecakeblog.com\/wp-json\/wp\/v2\/tags?post=32866"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}