{"id":32307,"date":"2018-11-07T10:09:54","date_gmt":"2018-11-07T15:09:54","guid":{"rendered":"https:\/\/thecakeblog.com\/?p=32307"},"modified":"2022-11-14T11:55:28","modified_gmt":"2022-11-14T16:55:28","slug":"pumpkin-sheet-cake","status":"publish","type":"post","link":"https:\/\/thecakeblog.com\/2018\/11\/pumpkin-sheet-cake.html","title":{"rendered":"Pumpkin Sheet Cake"},"content":{"rendered":"

Pumpkin Sheet Cake – easy pumpkin cake with cinnamon cream cheese frosting, made from scratch and perfect for a crowd.<\/p>\n

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Tall, elegantly stacked and frosted to perfection – what’s not to love about the layer cakes that typically grace our blog posts? Of course, we all love a good layer cake because there’s simply no beating the presentation. But sometimes, they are not so… practical. Sometimes you need a cake for a large crowd or a pot luck or a school event or simply when you won’t be able to stand guard to cut and serve a towering layer cake. Sometimes a sheet cake just makes sense. Yes, I know, I know. How can I possibly present a sheet cake to you? Especially after the fanciful Pumpkin Spice Cake<\/strong><\/a> of 2017. Well… I am. \ud83d\ude2c<\/p>\n

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So often we get questions on our layer cake recipes and cupcake recipes asking if they can be baked as a sheet cake. And the answer is always yes, with some slight modifications. So today I’ve baked our most popular pumpkin cupcake recipe<\/strong><\/a>\u00a0as a sheet cake. And in an effort to break the “sheet cake = boring” mantra, I’ve decorated it with some cute buttercream pumpkins (learn how to pipe the buttercream pumpkins here<\/strong><\/a>). I think this would be perfect for the office Thanksgiving lunch or as a nice surprise left in the teachers’ lounge. Whether it’s an over the top layer cake or a quick and simple sheet cake, it still tastes delicious! And those eating it will certainly be grateful.<\/p>\n

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Pumpkin Sheet Cake<\/h2>\n
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5<\/span> from 1<\/span> review<\/span><\/p>\n\t<\/div>\n\n\n\t

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Pumpkin Sheet Cake – easy pumpkin cake with cinnamon cream cheese frosting, made from scratch and perfect for a crowd.<\/p>\n\t<\/div>\n\n\t

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